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Monthly Archives: November 2011
Veg braai parcels
We had the pleasure of staying at River Cottage for a weekend. No electricity. No cell phone reception. It wasn’t warm enough to swim in the river, but it was all very restful and pretty. I lay sprawled in the … Continue reading
Posted in Braai, Side dish
Tagged baby potato, baby tomato, braai, butter, chilli, garlic, herbs, olive, vegan version, wheat free
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Dhanya and green chilli sweetcorn fritters with grated parmesan
I didn’t grow up with sweetcorn fritters. They were always an exotic luxury I had at other people’s houses. I grew up on birthday parties with cheese, gherkins and raisins instead of fritos and cheese curls. For many years I … Continue reading
