Tag Archives: carrot

Spicy roasted carrot, sweetcorn, green beans, olives with danish feta and mixed seeds

Posted on March 30, 2011 by

Most of the time the vegetarian option consists of boiled butternut, green beans or carrots; sometimes smothered in sugar, but almost always soggy and limp. Or there are peppers. Slimy peppers that burp up for the next 24 hours. Using … Continue reading →

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Roast Vegetable Pita: Baby marrow, green olive, baby tomato and thyme // Brinjal and yoghurt // Carrot, butternut, saltanas and chillies

Posted on October 15, 2010 by

As is often the case, on the first night of seeing old friends, it is very easy to drink far too many gin and tonics. Zoe had bought a bunch of roastable veggies and we thought of a couple of … Continue reading →

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Sunday Breakfast Juice

Posted on September 13, 2010 by

I have been a little absent as I have been surrogate mumming my 3 month old niece, so I have a nice backlog of gibberlicious things to post. I thought I would start with Sunday morning. We started the day … Continue reading →

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Thai veg stir fry (with home made paste)

Posted on August 16, 2010 by

We arrived in Hogsback on Saturday evening after 10 hours in a car with 2 dogs and in need of a stiff drink. After a few glasses of said drink, we decided we had better eat something. I had impulse … Continue reading →

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Mrs Laband’s Carrot Cake

Posted on August 3, 2010 by

This is the best carrot cake ever. (Susie, this one is for you). Beware of sugar coma though… Ingredients 3 eggs 1 cup sugar 1 tsp baking powder 1/2 tsp bicarb of soda 1 cup oil 1 cup coarsely crushed pecans 2 … Continue reading →

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