I do so love being cooked for. In Joburg recently, my friend Jono of MESS cooked up a pizza dinner of deliciousness (he may bitch about wine and the wine glasses it comes in, but he makes a mean pizza). It was a Monday night. There was wine and kakpraat and some serious chin-dripping gibberliciousness. It was a marvelous way to start the week.
- Artichokes in garlic, lemon butter amongst other delicious drippings
- Tomato based asparagus and egg pizza
- Cheese based tomato and basil pizza
This post doesn’t have the recipe, but you can get an idea of what was made. Drool.