Tag Archives: garlic

Herby feta bougouri, with lemon chickpea baby marrow, and brussels sprouts

Can you believe it? We still eat food! Usually boring easy peasy whatever is not rotting in the fridge food… But the other evening (it was a while back now because although I managed to document the cooking, it has … Continue reading

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Refried black beans, sweetcorn and dhanya salsa, avo and sour cream burritos

Why life are you so mad? It is at least 2 months since I first made this dish (as documented here). In the interim I have made it 3 or 4 more times, tweaking as I go along. I used … Continue reading

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Black bean, green bean, dhanya, sesame seed and chilli salad

I know most people think I am insane but I miss the humidity of Durban. I miss swimming through the air. And I miss the summery salads on our stoep in Seaview. A salad on our stoep here would often … Continue reading

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Roasted sweetcorn, red onion, parsley and sour cream salad

What is it about tasty mush at the moment? It seems to be all I am capable of in the kitchen. I thought a jaunty piece of parsley would help make it look less mushy, but it still looks like … Continue reading

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Sundried tomato and pistachio pesto

After waddling into the new year, wishing for a belly trolley, I decided I had better squeeze a few more recipes in before I get sidetracked with the imminent pterodactchild. I had hoped to kick off the year with some … Continue reading

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Veg braai parcels

We had the pleasure of staying at River Cottage for a weekend. No electricity. No cell phone reception. It wasn’t warm enough to swim in the river, but it was all very restful and pretty. I lay sprawled in the … Continue reading

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Spicy beans and cheese on toast

As I have mentioned before, my interest in food and cooking has dramatically waned over the past 6 months. I am all for the quick fix at the moment. The other day, in the absence of 2min noodles, and with … Continue reading

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