Tag Archives: parsley

Herby feta bougouri, with lemon chickpea baby marrow, and brussels sprouts

Can you believe it? We still eat food! Usually boring easy peasy whatever is not rotting in the fridge food… But the other evening (it was a while back now because although I managed to document the cooking, it has … Continue reading

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Roasted sweetcorn, red onion, parsley and sour cream salad

What is it about tasty mush at the moment? It seems to be all I am capable of in the kitchen. I thought a jaunty piece of parsley would help make it look less mushy, but it still looks like … Continue reading

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Quinoa, green beans, fancy-pants mushrooms, creme fraiche, sunflower seeds and fresh herb salad

No I haven’t stopped eating. I have just been making the same dishes over and over again, or forgetting to take photos, or taking photos halfway and then forgetting in my ongoing sleep deprived state of parenthood, but recently I … Continue reading

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Herbed yoghurt potato salad and marinated chickpea, avo, baby spinach and cranberry salad

I miss seeing my feet. Its not that I have particularly beautiful feet (very few people do), its just that back in the cold I am always wearing socks. Now that we are back from Cyprus, we have returned to … Continue reading

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Spicy roast tomato, giant spring onion and parsley soup

This is a quick soup I made for my friends in hogsback on a recent trip to the eastern cape. It is inspired by Dean’s tomato soup, but this one was made almost exclusively from vegetables from their organic garden. … Continue reading

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Tomato, cucumber, avo and herb gazpacho

I have never made a gazpacho before. Essentially what it is, is a¬†liquidized¬†salad – which I always found somewhat off putting. But it was delicious and super quick and simple to make. Ingredients: 3 jam tomatoes half a cucumber 1 … Continue reading

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Fresh pea, avo, haloumi and herb cous cous with lemon black bean dressing

The cous cous is finally finished! We threw this little salad together amidst last week’s baby madness. Ingredients: 1 cup wholewheat cous cous Bowl of freshly shelled peas 1 avo Rocket Parsley Haloumi Juice of half a lemon Sesame seeds … Continue reading

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