Tag Archives: vegan

Happy 100 posts and birthday louvi

Around this time last year my family was in Cyprus. It was warm and I swam and ate ice cream every day. I was looking through some photos of summer in the hopes that I could warm myself and found … Continue reading

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Beetroot, red onion, bean and dill salad

Beetroot is not everyone’s favourite, but I am a sucker for the colour. They are somehow gory. I love the way they unashamedly stain everything. I do also like the taste. This recipe was inspired by a beetroot salad my … Continue reading

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Thai chickpea curry

As mentioned in the previous post about our favourite veg Thai recipe book, a dear friend of ours had her birthday in June (yes, I know this is a looooong time ago now), and for her birthday we gave her … Continue reading

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Kiwi, banana, pear, orange and granadilla smoothie

It was still dark when I made this smoothie. I even tried to take the picture on the blue table to pretend it was a chipper smoothie morning. You can still see the darkness creeping in at the edges. Winter … Continue reading

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Dhanya chutney

I have been gibbering it up in Cairo for the past week; stuffing my face part with food that is common all around this part of the world, and that shares many dishes with greek food as well (more on … Continue reading

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Spicy roast tomato, giant spring onion and parsley soup

This is a quick soup I made for my friends in hogsback on a recent trip to the eastern cape. It is inspired by Dean’s tomato soup, but this one was made almost exclusively from vegetables from their organic garden. … Continue reading

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Tomato, cucumber, avo and herb gazpacho

I have never made a gazpacho before. Essentially what it is, is a liquidized salad – which I always found somewhat off putting. But it was delicious and super quick and simple to make. Ingredients: 3 jam tomatoes half a cucumber 1 … Continue reading

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